Valley Green Golf Course

Held a small work lunch with 23 attendees at noon on Thursday in the four season room. I spoke with John in advance and had some special menu requests. We arrived at noon as planned. The tables were set, in place and everything was ready to go. At 1230, as promised, lunch was served. Bobbie ensured everyone was taken care and was smooth as could be with an awesomely warm smile and great attitude! All enjoyed John's tasty cuisine and I received several comments from coworkers about how good the food was and what a good choice it was to hold our lunch there! We all appreciated the great service from John and Bobbie and look forward to holding future events at Hogan's! Thank you!