Rising Sun Inn

Great food. Attentive service. I was in the mood for prime rib which I rarely eat. It came rare and juicy as I ordered. The lobster bisque had chunks of lobster. The asparagus was a little more cooked than I like but the scalloped potatoes were delicious as was the mashed sweet potato. My dining companions enjoyed the bison tenderloin topped with crab. Unfortunately we were all too full to sample dessert.