This isn't your run-of-the-mill Chinese restaurant - Gary, the owner, serves quality food at an unbeatable price. The staff is also very friendly and welcoming and better in understanding and communicating English than most other similar restaurants. (I also highly recommend their chicken fried rice.)
Fresh is the word I would use for the Dumpling House. So fresh and you quickly realize that some of the Chinese food you've had in the past wasn't when you've had what Gary is cooking. I highly recommend a visit to taste some of the best steamed broccoli I've ever had. Yes, I know how that sounds but it's excellent.